Premium Nutrition USDA Organic Robust & Full-Bodied Naturally Caffeinated Certified Organic By: OTCO English Breakfast uses traditional Indian Assam black tea leaves to create a hearty, full-bodied tea robust enough to get every day started off right. English Breakfast contains caffeine and is perfect to drink alone or in the traditional style with milk. Dr. Mercola’s Certified Organic Teas are sourced only from top quality organic tea farms adhering to the strictest organic growing practices and standards, using gentler, more environmentally friendly fertilizers and amendments approved by the National Organic Program. This English Breakfast Tea is harvested in India on small, family owned tea farms. The growing methods they use focus on harmony between wildlife and agriculture as well as ecological responsibility to bring you pure, high quality teas. “I am passionate about formulating my products using a holistic approach for optimal health and wellness.” -Dr. Joseph Mercola Premium Products – Compare my ingredients to other leading brands. You’ll see the pride taken in producing simple, high quality products you can trust. My Mission – Partner with leading charities committed to protect your right to achieve optimal health.
How to brew a great cup of Organic English Breakfast Tea: Place one (1) tea bag into tea mug. Pour just boiling water over tea bag to fully saturate and fill up mug. Steep for 4 to 5 minutes, carefully remove tea bag, and enjoy. To make a pot of tea or a quart of iced tea, add four (4) tea bags instead of one. If brewing iced tea, brew the tea as instructed above, then allow to cool and serve over ice.